Tag Archives: The Satate of World Fisheries and Aquaculture

Fish consumption rise, but at what price?

Global per capita fish consumption has risen to above 20 kilograms a year for the first time, thanks to stronger aquaculture supply and firm demand, record hauls for some key species and reduced wastage. But it’s not all good news, concludes the latest edition of FAO's report The State of World Fisheries and Aquaculture. Almost…
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