Tag Archives: Richard Felgate

Stretching the limits of sustainability

FOOD BUSINESSES must be careful not to see target-setting as a competition.                           One of the most difficult tasks facing sustainability managers is how to set targets. “The first time you set them you’re never quite sure,” admits Inder Poonaji, the head of environmental…
Read more

The push for more AD sites

BRITAIN'S ANAEROBIC digestion capacity is growing and yet many foodservice companies are still sending food waste to landfill. Footprint looks at the gaps in the UK system.    There are now 106 anaerobic digestion (AD) plants in the UK, not counting those used in the water industry. They can handle 5.1m tonnes of food waste, turning…
Read more

Footprint News

Subscribe to Footprint News