Tag Archives: Oxford Economics

News review

More Scottish food please, Bidvest sustainability update, Hospitality delivers 10% of GDP, Keep big portions out of reach, Tea certification failures....                     NFUS challenges foodservice   Scotland’s farming union will approach foodservice and catering companies asking them to spell out their commitments to Scottish agriculture. The move follows Brakes’ announcement…
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MP’s and hospitality industry leaders meet

33 MPs FROM across the UK took part in a day in Parliament this week, highlighting the importance of the hospitality and tourism industry to economic sustainability.                   Industry leaders are asking the government for policy reforms to help make it more competitive with rival tourist destinations,…
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FM services helping to boost economy

A NEW REPORT has revealed the contributions that the business service sector has made to strengthen the UK economy.                     The report by the Business Services Association was commissioned from Oxford Economics sets out national, regional, and constituency level activity by the sector.   Compromising of…
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