Key Note

  • Green shoots in the tech sector

    SALES OF catering equipment increased again in 2013 and a new focus on energy efficiency and waste is a major reason why, says Andrew Capstick.                 The demand for equipment across the hospitality… Read More

  • Veggie restaurants up 50% in five years

    THE NUMBER of vegetarian restaurants in the UK has continued to grow, with 30 premium restaurants now in operation across the country, up 50% since 2007.     Sales of vegetarian foods have also increased, rising by 7.7% from £730.4m… Read More