crisps

  • Foodservice Footprint IMG_0740 Crisps contain high levels of carcinogen Grocery sector news updates Out of Home sector news  news-email crisps carcinogen acrylamide

    Crisps contain high levels of carcinogen

    Almost a third of potato crisp products contain the carcinogen acrylamide at levels that exceed EU recommendations, new research has found. A study by Changing Markets found that 16 out of 92 products from major UK snack brands and own… Read More