Chartered Institute of Environmental Health

  • Foodservice Footprint Unknown-34 Future of food safety is in the balance Foodservice Industry Briefing Out of Home News Analysis  Tesco Mitchells & Butlers Julie Barratt Food Standards Agency Food Safety management System Chartered Institute of Environmental Health BRC Global Standards

    Future of food safety is in the balance

    The Food Standards Agency is quietly proposing the most dramatic shake-up of regulations in almost 20 years. Nick Hughes looks at the details. You could be forgiven for not having heard of “Regulating Our Future”.  The document was pushed out… Read More

  • FootprintFeature: Salt, Sugar, Sweat

    WITH MASSIVE sponsorship from fast food companies and a veil of secrecy covering alternative catering, London 2012 was quickly titled ‘the junk food Olympics’. But was that an accurate moniker, and could it actually have a positive outcome?   Long… Read More