14 Tips to Increase Your Kitchen’s Profit
Are you worried about rising food costs? Winnow works with talented chefs around the world and we’ve gathered their tips and tricks to save you money. Download your free guide here.
Over the last four years Winnow’s digital tools have helped hundreds of kitchens and thousands of chefs measure and manage food waste.Typically they save 3-8% on food cost.
Some of the biggest brands in hospitality are already reaping the rewards. If you work with staff restaurants, hotels, cruise lines, schools or universities, there may be a huge opportunity to cut costs in your business.
Get your free guide to get 14 top tips you can put to work straight away to streamline your kitchen.