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SUSTAINABILITY IN A WORLD OF EVOLVING DATA – HOW TO UNLOCK THE POTENTIAL in association with FOURTH
November 11, 2019 @ 3:00 pm - 5:30 pm
How data can be used to enhance sustainability endeavour up and down the foodservice and hospitality supply and value chains is evolving as fast as the sustainability agenda itself. The data and technology goal posts move constantly. What even five years ago was regarded as foresighted innovation is today regarded as the bare minimum and it is no surprise that it is the most successful businesses that have embraced technology and the capabilities that data enables, and are now leading the way towards a more sustainable and responsible industry.
We know how data supports supply chain and operational efficiencies, but how can we push data and technological boundaries when it comes to waste management and prevention, nutrition and menu planning, seasonality, employee and customer engagement, inventory management, purchasing, processing and block chain?
Join us for an afternoon of insights, thought leadership, discussion and debate to implement in your own business.