Green Scene

Why food companies need to support climate change adaption

September’s Foodservice Footprint will reveal the findings of a new government report showing that businesses are slow in adapting to climate change – especially the opportunities it provides. Here, Jessica Frank, climate change project manager at Twin, explains why adaptation is the key to survival.     CLIMATE CHANGE poses a major threat to global…
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Green Scene

SPEECHES HAVE been the talk of the town in the environmental world recently. On the one hand we’ve had the prime minister’s first speech on green issues. On the other, the Queen set out the government’s legislative agenda for the 2012-2013 parliamentary session. Both have divided opinion on their relative environmental merits.        …
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S – Word Ssssssshhhhhh

IT MAY be the most overused word of the 21st century – and we’re among the worst offenders. But does it mean so many different things to so many people that we’re better off avoiding it altogether? We ask the experts.                         We're ahead…
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