February 2017 issue of Footprint Magazine out now

Footprint ceased to issue print magazines in 2017 and moved all editorial on line. For those of you with an interest in the history of the sustainability debate in the food and drink industry, below you will find copies of a number of magazines to tap into, dating back to our very first issue in April 2008.
Happy reading!
Download the latest issue of Footprint. How can big data make us thinner, Compass and gender equality and how are other foodservice companies faring, results of the 2016 soy scorecard, Donald Trump 'cancels' Paris Agreement, looming chaos in both camps as the referendum looms, how can Fairtrade et al excel, EU and wastewater plans, palm oil supplier gets public kicking, sulphites and much much more.