WORKPLACE CATERER CH&Co has committed to removing endangered fish from its menus and will promote the use of demonstrably sustainable fish, such as Marine Conservation Society ‘green list’ fish and Marine Stewardship Council (MSC) certified fish. It has also committed to achieving MSC chain of custody across all sites, to enable it to verify and [...]
Sustainable Fish City
THE OLYMPICS may have had some criticism over its food policies of late but when it comes to fish the legacy will live on, according to a new report. London 2012s sustainable fish policy has received a big pat on the back from campaign group Sustain, with long-term sustainable [...]
