Tag Archives: Scottish Pelagic Fishermen’s Association

Gurnard and mackerel no longer sustainable

AFTER YEARS of being a popular sustainable choice, mackerel should no longer be appearing so regularly on menus.     The oily fish, which is packed with Omega 3, has been removed from the Marine Conservation Society’s (MCS) latest Fish to Eat list and is now rated by the charity as a fish to eat…
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