Organic

Organic growth following horsegate

SALES OF ORGANIC food are up for the first time in almost four years thanks to the horse meat scandal and fears that chickens are now being fed GM soya.                       The latest figures from Kantar Worldpanel reveal organic sales through supermarkets have increased steadily [...]

Food fight: Is there enough GM-free soya for Britain’s poultry farmers

THE AVAILABILITY of GM-free feed for poultry has been shrouded in mystery and contradictory information. Recently, four supermarkets ditched policies that had been in place for over a decade requiring suppliers to feed poultry 100% GM-free soya. Will foodservice companies now need to follow suit?   Here we ask two experts whether there really is enough [...]

Confusion over GM-free soya availability

DEBATE CONTINUES to rage over whether there is enough GM-free soya available for the UK’s poultry market.                     Earlier this week, four leading supermarkets announced that they have removed requirements for their poultry suppliers to use only GM-free feed, largely in the form of soya. They [...]

Retailers drop anti-GM poultry feed stance

THREE OF THE country’s more ethical supermarkets have removed requirements for their suppliers to give poultry only GM-free feed.                     Sainsbury’s, Marks & Spencer and The Coop have all announced changes to their policies given that they could no longer guarantee the integrity of GM-free soy. [...]

Organic food – tale of two sectors

SALES OF ORGANIC food in the UK fell again in 2012, down 1.5% to £1.64bn.                   Supermarkets have been blamed for the downward slide, with reduced shelf space and cuts to their ranges resulting in a 2.4% slump in sales across the multiple retailers.   In foodservice, [...]

No identifiable health benefits to organic?

ACCORDING TO research from Stanford University published in the Annals of Internal Medicine, whilst organic food could cut your exposure to pesticides, it will not make you healthier.     Out of 200 studies there was no identifiable difference in nutritional content between organic and non-organic food. Fruit and vegetables contained comparable amounts of vitamins [...]