Mary Creagh

Sodexo reacts to horsemeat secrecy claims

SODEXO HAS reacted to claims that it is failing to publicly disclose information relating to the contamination of frozen beef products in its supply chain.                   Speaking in the House of Commons last week, shadow environment secretary Mary Creagh stated that Sodexo had “refused publicly to name [...]

Foodservice companies double efforts to check supplies

FOODSERVICE COMPANIES have reacted to help calm concerned clients and customers following the horsemeat scandals.                     So far the discovery of horse DNA has been limited to products in the retail supply chain, but foodservice companies assured that checks are underway and double-checks are taking place [...]

FSA raids meat plant

THE FOOD Standards Agency (FSA) and police have shut down two meat premises, one in West Yorkshire and the other in West Wales.                     The plants were raided as part of the ongoing investigation into the mislabelling of meat products.   The FSA has given the [...]

Caterers criticised in horse meat scandal

LABOUR HAS criticised the reaction of caterers and the hospitality sector to the horse meat scandal.                   While the retailers have reacted with “speed” following the discoveries of horse and pork meat in beef products, shadow environment secretary Mary Creagh said she was “disappointed” that the hospitality [...]

Creagh to speak at FPA event

SHADOW SECRETARY of State for Environment, Food & Rural Affairs Mary Creagh will be the keynote speaker at the Foodservice Packaging Association (FPA) Annual Environment Seminar.                 Held on January 10th 2013 the event will also include key figures from the packaging industry offering insight and participating in [...]

An appetite for change

IT’S BEEN almost 10 years since the UK Government ran a public debate on GM food. With issues over food security, drought and a booming population intensifying, is the foodservice sector one of those asking for the technology to be given a second chance? David Burrows reports.   Environmentalists are beginning to change their minds [...]