Tag Archives: Ibis

Accor to cut food waste by 30%

Hotel group Accor has committed to cut food waste by 30% and introduce a “charter on sustainable food” in every one of its restaurants. The owners of the Novotel, Ibis and Sofitel chains also unveiled plans to create 1,000 urban vegetable gardens in its hotels. Food and drink will be a major priority between now…
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Accor targets balanced meals in sustainability plan

THE PROMOTION of healthy meals and the removal of endangered seafood species from all menus are two of the standout targets in a new sustainability plan launched by Accor today.                       Planet 21 identifies 21 areas of the hotel group’s activity Accor’s where improvements will…
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What does the hotel of the future look like?

THE ACCOR Group says it is about to change the face of the hospitality sector with an ambitious five-year action plan to reduce its environmental impacts. And it might do just that.                           You've probably turned over expecting to read about green hotels: hotels…
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