Fish Stocks

Demand for cod and haddock too high

THIS WEEK saw the last day that UK consumers eat home-grown fish.                 Annual domestic fish stocks can satisfy demand for about 233 days a year – or until August 21 – according to a new report by the New Economics Foundation.   This leaves the UK reliant [...]

Footprint Exclusive: Interview with Fergus Henderson

Fergus Henderson is the London chef renowned for nose to tail eating – very little of a carcass is wasted.                     Guests to his St John restaurant in the heart of London can indulge in dishes such as pot roast Tamworth loin with trotters and prunes [...]