Footprint Awards 2012 shortlist announced today. With thanks to our headline sponsor Nestlé Professional and all of our Category sponsors who make the Footprint Awards possible, the industry’s only awards scheme encouraging sustainability and responsible business throughout the supply chain is set to be a nail-biting contest. Join us for the Winners Dinner on the 24th of May.
Footprint Awards 2012 Shortlist Announcement
The finalists for the Footprint Awards have been shortlisted by the Footprint Awards Judges.
Congratulations to all those who have made the shortlist and our commiserations to those who have not. Footprint Awards enjoyed a record number of entries and it has been a very competitive year. Thank you for your participation.
Winners will now be selected by our independent panel of judges and will be announced at a sparkling Awards Dinner on 24th May at 8 Northumberland in London’s West End.
Sustainable Use of Natural Resources Award
The Caterers Linen Supply (London Linen Group)
Innovations in Packaging Award
Sustainable Sourcing Award
Environmentally Efficient Logistics Award
Sark Island Hotels
Corporate Social & Environmental Responsibility Award
The Clink Charity
The London Linen Group
British Supply Award
Partners In Purchasing
Energy Efficiency Award
Best Sustainable Catering Equipment
Best Sustainable Foodservice Installation
Space Catering Equipment
Commercial Benefit Through Sustainable Practice Award
The Clink Charity
Unilever Food Solutions
Stakeholder Communications Award
Unilever Food Solutions
Waste Management & Reduction
Spirit Pub Company
Special Achievement Award
Raymond Blanc Le Manoir Aux QuatSaison
Hannah Carmichael Bartlett Mitchell
Mark Hayward Dingley Dell
Thomas Jelley – Sodexo
Harriet Lamb Fairtrade Foundation
Hendrik Lessing Sark Island Hotels
Terry Reeves – Royal Bournemouth Hospital
Sophi Tranchell Divine Chocolate
Joint: Peter Goodey & James Roberts – Peros
*Numbers of shortlisted companies in different categories vary according to the numbers of entries received and where judges scores for entries are tied.
Our thanks go to the Judging Panel
David Clarke CEO, Red Tractor
Nicki Fisher Head of Sustainability, Pret A Manger
Mike Gidney Deputy Executive Director
Tony Goodger Trade Manager for BPEX
Lorna Hayes – Food Chain Adviser, National Farmers Union
Charlotte Henderson Manager Hospitality & Foodservice Programme, WRAP
Dr Beth Kewell York Management School
Harriet Kingaby Ogilvy Earth
Jiggy Lloyd Independent Consultant in Public Policy
Steve Loughton – Standex Food Services Equipment
Paula Moon – Nestlé Professional
Steve Munkley – Royal Garden Hotel in Kensington
Laura Spence Chair in Business Ethics at Royal Holloway, University of London
Glenn Roberts Managing Director, Gram UK
Cyrus Todiwala – Café Spice Namasté
Keith Warren Director, CESA
Bethan Wood – University of Glasgow
You can still vote for your favourite nominated sustainable food outlet in the Community Vote.
Join the most prominent names in the foodservice sector at the most glamorous awards programme in the industry, to recognise excellence in sustainability and responsible business across the supply chain.
Footprint Awards 2012 winners will be announced at an extraordinary evening on 24th May at 8 Northumberland Londons most central venue. We hope you will be able to join us.
Its a special evening because its the only one of its kind.
The stunning venue itself, the Back to the Future theme to the fascinating menu designed by Executive Chef David Collison, the ingredients, staff uniforms, table linen, crockery, fine wine and cocktails – all will tell a story of sustainability. The evening is about showing that running your business responsibly can also titillate the taste buds!
And to spice things up, this years theme is Back to The Future, which will feature some surprising creations and will open our eyes to how we can think differently about some older practices and flavours that are returning to the mainstream.
The Footprint Awards are more than just industry recognition; there is a legacy too.
The Footprint Awards in 2011 started a student internship scheme supported by sponsors to create new research and to attract new talent into sustainability in the foodservice industry. Thats worth supporting when students are struggling to find work experience.
So come and join the Headline Sponsor, Nestlé Professional, and leaders in sustainability from the across the foodservice supply chain for an extraordinary celebration on 24th May.
When: The party begins with a drinks reception at 6.45pm
Where: 8 Northumberland 24th May 2012
Dress: Evening dress/Black Tie
Carriages: 11.00pm / Bar until 02.00
Tickets: Single @£225 +VAT / Table of 10 @£2100 +VAT – BOOK NOW!
Accommodation: Special client rate at Northumberland
Group bookings email Lisa email@example.com and quote Northumberland Events
Individual bookings call 0207 451 5800 and quote Northumberland Events